Comments on: Fantastic & Healthy Oatmeal Recipe

By: Wazzup

Wazzup — Tue, 14 Sep 2010 07:52:24 +0000

You should try them with raisins soaked in orange juice (and add some cinnamon to the batter)

By: Girlwithnoname

Girlwithnoname — Wed, 03 Mar 2010 00:59:40 +0000

Hey Katie, I’m SO glad you found me. You will LOVE this recipe… I’m so hooked on it I might even have it for dinner tonight too!! LOL.

thanks for the note.
J

By: katie

katie — Wed, 03 Mar 2010 00:07:39 +0000

OMG!!!! I LOVE pancakes but can not eat them anymore bc I found out about six months ago that I have an auto-immune disease called Hashimoto’s that affects the thyroid. People with this disease often have gluten intolerance (which I do) and should never eat corn (which most people, and doctors don’t know). So needless to say I am super stoked to try this! Thank you thank you thank you. I came online to find a good oatmeal recipe for dinner tonight and stumbled on your site.

Amazing.

By: Girlwithnoname

Girlwithnoname — Fri, 27 Nov 2009 05:20:35 +0000

sounds delish… I may have to try the banana/almond butter combo tonight!! thanks for the awesome ideas!!
GWNN

By: Dianne

Dianne — Fri, 27 Nov 2009 03:30:20 +0000

I have been making protein pancakes for the past 2 years and love them !
Try adding a few more ingredients and they will be even more delicious:
1C oatmeal
5-6 egg whites ( I do usually just use whites when I make these)may need to add to this depending how thin you like them
1/2C no salt added cottage cheese
1 – 2 tsp baking powder (makes them fluffier)
2 scoops vanilla whey protein powder
cinnamon
ground flax seed
wheat germ
pure vanilla extract

sometimes i put this all in the blender or just stir in a bowl but they outcome are a little thicker pancake if just stirred.

This makes about 16-20 pancakes (use a 1/4C measuring cup to scoop it) Package them up and freeze them for later.

Can top these with some plain greek yogurt and berries

for a postwork out snack take 2 pancakes , spread some almond butter and sliced bananas…yummmm

let me know what you think

By: Karen

Karen — Sun, 09 Aug 2009 22:50:07 +0000

Oh really? Spenda and spray on butter is bad? crud. Yes, I just stirred it good. You still saw like some cottage cheese bits in there, but it was totally battery and looked like a pancake when cooked. :)

By: Girlwithnoname

Girlwithnoname — Tue, 04 Aug 2009 22:35:40 +0000

Karen, you and I are going to have to have a little talk about the evils of Splenda and SPRAY ON BUTTER!??!?!? OMG!! I’m pleading with you to read your ingredients lists on those two items!! :-) Seriously evil stuff. I swear by just using some AllFruit (raspberry) spread (aka: jam)… its delicious.

also, you just stirred it up? so the oats stayed the same shape? I didn’t realize it would work without whipping the oatmeal up into little tiny bits thereby making a batter similar to the other type of pancake batter. Will have to try that sometime.

Glad you like the recipe. It really does rock!!
GWNN

By: Karen

Karen — Tue, 04 Aug 2009 22:31:14 +0000

I tried your recipe this morning. I used a little less than 1/2 cup of oats..same with the cottage cheese, 1 egg, splenda packet, and almond extract. For a topping I just sprayed some Smart Balance 0 calorie Butter Spray on it. Turned out good! I haven’t had pancakes in years because of the calories and normally non-healthy aspect of it, so this is great. I will definately put this in the breakfast rotation. Next time maybe with chopped strawberries and vanilla extract.

Oh, and I just mixed the batter up with a spoon. Turned out good and saved me from having to wash my blender. :)

p.s. I was quite satiated for over 3 hrs after eating my 2 pancakes.

By: Girlwithnoname

Girlwithnoname — Tue, 30 Jun 2009 03:15:09 +0000

HAHAHA!! OMG… Yes, much better with dry oats (I could have sworn I wrote “RAW” in that recipe!!!).. try again and let us know how it turns out!!!

By: Brody

Brody — Tue, 30 Jun 2009 03:11:30 +0000

Hmmm – must work better if I use dry oats and not cooked oatmeal…
I’ll try again…